Truffle Season Has Arrived!
We skipped the fancy ad campaigns this October. Why? Because we would much rather spend our entire budget putting fresh, top-tier black truffles straight onto your pizza! No flash photoshoots, no gimmicks, just 100% pure comfort on your plate.
From now ’til 31 October, we’re serving up two brand-new, truffle-loaded creations across both our locations.
The Stars of the Season
Vitello Tonnato Truffle Pizza (HKD 238)
A cheeky, pizza-style spin on the legendary Italian antipasto. We start with a base of tender sliced veal, gooey fior di latte, and rich tuna mayonnaise, then shower the whole thing in fresh black truffle shavings. It is creamy, indulgent, and pure magic.
Truffle, Ham & Ricotta Pizza (HKD 228)
Your ultimate autumn comfort food. Built on a mascarpone cream truffle and melted fior di latte base, topped with premium cooked ham, smooth truffle ricotta dollops, fresh rocket, and an extra rain of shaved black truffle.
How to Get Your Fix
Easily upgrade your meal with these limited-time specials.
Dinner: Add a truffle pizza upgrade for just HKD 40
Weekend Brunch: Add a truffle pizza upgrade for just HKD 20
Great food does not need a billboard, the moment you step through our doors, that incredible truffle scent says it all.
Pop into our Central or Wan Chai spots this month and treat yourself to a proper feast.
Andiamo!