🦀 Hairy Crab Season Is Back

The Autumn Gem returns — at Pici and The Pizza Project. Sweet flesh, golden roe, one glorious month.

🍕 Pushing the Boundaries at The Pizza Project

Hairy crab and pasta are a proven match. This November, the team takes it further — the Hairy Crab Pizza returns, joined by a brand-new partner in crime built to keep you warm.

Crab Soup & Calzoni Hairy Crab — HKD120
A playful spin on the Italian folded pizza. Cured meats and ricotta step aside for luxurious crab meat and molten fior di latte — the perfect dipper for a velvety, soul-warming bowl of crab soup.
À la carte all day, or in the dinner set at no extra charge.

Hairy Crab Pizza — HKD298 ⭐
Inspired by Pici’s legendary pasta. Our signature dough, bubbly fior di latte, fresh spring onion — crowned with rich, buttery hairy crab roe. Chinese luxury meets casual Italian. A modern masterpiece.
À la carte all day, or add to any set (HKD58 lunch / HKD98 dinner).

When & Where

Our Hairy Crab creations are available daily from 1 to 30 November at all nine Pici locations across Hong Kong.
For the exclusive Hairy Crab Pizza, visit The Pizza Project at Central or Star Street.

Join us for a bold new take on Hairy Crab season—where East meets West, and every bite is an adventure!